Residue analysis for mycotoxins, plant protection products and other contaminats in the animal feed sector

We are very well suited to be your partner in analyzing your animal feed products.

Multi-method for the determination of mycotoxins in animal feed, cereals and cereal products, coffee, dried fruits and nuts (individual analysis of these mycotoxins is also possible using the method codes: AFL, DON, FUM, T2, OTA or ZEA) [MYC]

Multi-residue methods by GC-MS/MS and LC-MS/MS for >600 compounds - Quantification of pesticides in fruit, vegetables, cereals, soil and water. [GMS] [LMS]
Multi-Residue method by LC-MSMS in negative mode for 31 compounds for the quantification of pesticides in fruit, vegetables, cereals and water (other commodities on request) [NEG_01_A]
Multi-Residue method by LC-MSMS in negative mode for 15 compounds for the quantification of phenoxy acidic herbicides after hydrolysis in fruit, vegetables, cereals and water (other commodities on request) [HYDR_01_A]
Multi-residue method, by LC-MS/MS, for the fast quantification of selected pesticides in fruit, vegetables and cereals [LMS5]
Quantification of amitraz and its metabolites in fruit, vegetables, cereals and cereal products. [AMI]
Quantification of dithiocarbamates in fruit, vegetables and cereals in conventional, organic and babyfood products. [CS] [CS2] and [DTC]
Quantification of glyphosate, AMPA and glufosinate in fruit, vegetables and cereals. [GLY1]
Quantification of mectins in fruit, vegetables, cereals and cereal products. [MEC]
Quantification of chlormequat and mepiquat in fruit, vegetables and cereals. [QU1]
Quantification of diquat and paraquat in fruit, vegetables and cereals. [QU2]

Multi-residue method for the determination and quantification of dioxins and dioxin like PCBs in food and feed [DIOX_01_A] and [PCBD_01_A]
Multi-residue method, by LC-MSMS, for the quantification of quaternairy amonium compounds in fruit, vegetables and cereals [QAC]

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For more analysis methods or a custom made offer, please contact us.