New multiresidue methods for analysis of oily and fatty products
At PRIMORIS we perform method adjustments with the aim to maximize the market relevance and to maintain the highest possible quality.
An important optimization that will be launched on Monday November 14th, is the activation of two new multimethods for the determination of pesticide residues in oily and fatty products, such as vegetable oils, oil seeds, cheese, milk, meat and fish.
These kind of products are actually being tested on pesticide residues through the existing GMS5 and LMS method. As from November 14th, we will be using two new multiresidue methods: GMSO_01_A (for GMS5) and LMSO_01_A (for LMS). It won’t be possible to request the GMS5 method anymore.
Thanks to these new methods, we can offer a far bigger scope for these products, a scope that is comparable to our current GMS and LMS multiresidue methods with over 500 relevant compounds in total.
Through this process of method actualization and the pursuit of high quality and reliable results, PRIMORIS will continue to support its customers in providing an additional quality assurance and delivering added value to their products.
The new general certificate version 26 with these new methods will be available as from Thursday November 10th on the client portal of our website.
ANALYSIS REQUESTS EXTRANET
When registering a sample in extranet, please select the correct method code.
Matrix
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GC-MS/MS
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LC-MS/MS
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Fresh products / other
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GMS
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LMS
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Oily and fatty products
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GMSO_01_A
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LMSO_01_A
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Tobacco
|
GMST
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LMST
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Organic & baby food
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GMSL
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LMSL
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If you don’t know for sure which product code you should select for your sample, please contact our customer care team (customercare.be@primoris-lab.com or +32(09) 330 10 10). We’re happy to help you! |